Crawfish Online |
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Crawfish Recipe
Catfish And Crawfish Mold
Ingredients:
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup chopped parsley
1 pound catfish meat -- cooked
1 cup cream cheese
1 teaspoon Louisiana hot sauce
1/2 cup dry white wine
1 pound crawfish meat -- cooked
salt -- to taste
1 tablespoon Worcestershire sauce
1 tablespoon lemon juice
Preparation:
Chop catfish and crawfish in food processor. Add wine, parsley,
lemon juice, and salt. Mix real well. Add hot sauce and Worcestershire
sauce. Mix well. Add cream cheese. Mix well. Refrigerate overnight
in a mold. Serve with crackers or on a bed of lettuce. You can use
shrimp of crawfish aren't available.
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